Brasato
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VIEW MENUVIEW MENUWhere The Land Meets The Sea
Osteria Al Mare offers a wonderful variety of traditional Italian cuisine, handcrafted cocktails, and the freshest ingredients available. All prepared by renowned local Chef Maurizio Cutrignelli.
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MENU
Locally Sourced Fresh Seasonal Cuisine
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Lunch
Lunch Menu
Antipasti
Fritto Di Calamari
Calamari, sweet basil syrup, fresh lemon
{16}Rollatini Di Melanzane
Eggplant, basil, mozzarella, tomato sauce
{16}Burrata Caprese
Mixed greens with fresh Burrata cheese, medley tomatoes, garlic crostini balsamic reduction
{15}Impepata Di Vongole
Fresh clams, garlic butter and white wine broth, crostini
{16} NewBruschetta Classica
garlic bread crostini, fresh tomatoes, basil olive oil, shaved Parmigiano
{12} RecommendedPolenta
Parmesan polenta, sautéed mushrooms, gorgonzola cream sauce
{15}ZUPPA E INSALATE
Clam Chowder
Clams, pancetta, onions, carrots, potatoes, cream, blend of herbs and spices
{10}La Romana
Romaine hearts, house-made Caesar dressing, shaved Parmigiano, anchovies
{10}La Pera
Gorgonzola, candied pecans, port poached pear, mixed baby greens, amaretti cookie
{10} RecommendedLa Barbabietola
roasted red beets, goat cheese.oranges, mixed baby greens, honey oranges dressing
{10}La Mista
Artisan mixed greens, carrots, Gorgonzola, red pickled onion, Italian dressing
{10}Minestrone
Simmered Tuscan vegetable stew, red beans, panbruscato (crostini)
{10}ENTRÉES
Tagliatelle Alla Boscaiola
Italian sausage, fresh mushrooms, sweet peppers, onions, tomato cream
{24} NewFettuccine Ai Funghi
Sautéed Baby Portobello mushrooms, butter, truffle Pecorino fresh fettuccine
{23}Fettuccine Al Pescatore
Fresh house made fettuccine clams, shrimp, mussels, calamari, spicy tomato sauce
{27}Spaghettini Al Pomodoro
Thin Spaghetti, Fresh tomato, garlic, basil olive oil
{19}Fettuccine Crema e Pollo
Chicken, garlic, capers, sun-dried tomato, Parmigiano cream sauce
{24}Ravioli Di Formaggio
Cheese ravioli, caramelized onions, fresh basil cherry tomato, pecorino Romano
{25}Il Salmone
Pan-seared Fresh salmon, berry capers lemon cream
{30}Sand-dabs Capellini
Local Sand dab, lightly breaded, white wine lemon sauce, angel hair, garlic, fresh tomatoes
{27}Pesce del Giorno
Fresh catch of the day served with seasoned vegetables and fresh pasta
{M.P}Bistecca Di Manzo alla griglia
Harris ranch natural NY Steak, home made gnocchi gorgonzola cream, roasted vegetables
{37}Brasato Al Vino Rosso
Red wine brased short ribs, pecorino polenta parmigian crusted roasted vegetables
{30}Pollo Alla Parmigiana
Mary`s natural chicken breast, lightly breaded, mozzarella, fresh basil tomato sauce
{27} -
Dinner
Dinner Menu
Antipasti
Fritto Di Calamari
Calamari, sweet basil syrup, fresh lemon
{16}Rollatini Di Melanzane
Eggplant, basil, mozzarella, tomato sauce
{16}Burrata Caprese
Mixed greens with fresh Burrata cheese, medley tomatoes, garlic crostini balsamic reduction
{15}Impepata Di Vongole
Fresh clams, garlic butter and white wine broth, crostini
{16} NewBruschetta Classica
garlic bread crostini, fresh tomatoes, basil olive oil, shaved Parmigiano
{12} RecommendedPolenta
Parmesan polenta, sautéed mushrooms, gorgonzola cream sauce
{15}ZUPPA E INSALATE
Clam Chowder
Clams, pancetta, onions, carrots, potatoes, cream, blend of herbs and spices
{10}La Romana
Romaine hearts, house-made Caesar dressing, shaved Parmigiano, anchovies
{10}La Pera
Gorgonzola, candied pecans, port poached pear, mixed baby greens, amaretti cookie
{10} RecommendedLa Barbabietola
roasted red beets, goat cheese.oranges, mixed baby greens, honey oranges dressing
{10}La Mista
Artisan mixed greens, carrots, Gorgonzola, red pickled onion, Italian dressing
{10}Minestrone
Simmered Tuscan vegetable stew, red beans, panbruscato (crostini)
{10}ENTRÉES
Tagliatelle Alla Boscaiola
Italian sausage, fresh mushrooms, sweet peppers, onions, tomato cream
{26} NewFettuccine Ai Funghi
Sautéed Baby Portobello mushrooms, butter, truffle Pecorino fresh fettuccine
{24}Ravioli
Kale and mushrooms ravioli, cherry tomato, garlic, basil olive oil
25Fettuccine Al Pescatore
Fresh house made fettuccine clams, shrimp, mussels, calamari, spicy tomato sauce
{29}Fettuccine Crema e Pollo
Chicken, garlic, capers, sun-dried tomato, Parmigiano cream sauce
{25}Ravioli Al Ragu
Short ribs, ricotta Ravioli, caramelized onions, fresh basil, tomato, pecorino Romano
{26}Pollo Piccata
Mary’s chicken breast, capers, artichoke, lemon butter sauce
{27}Il Salmone
Pan-seared Fresh Salmon, tomato confit, capers, lemon saffron cream, fresh spinach, potatoes gratin.
{32}Sand-dabs
Local Sand-dab, lightly breaded, white wine lemon sauce, pasta and pesto
{27}Pesce del Giorno
fresh catch of the day
{M.P}Bistecca Di Manzo Alla Griglia
Harris ranch natural NY Steak, spinach, Potatoes gratin
{44}Brasato Al Vino Rosso
Red wine braised short ribs, pecorino polenta
{31}
Maurizio Cutrignelli
Owner
Beginning his career studying culinary arts and toiling in kitchens along the Adriatic Sea, it’s no coincidence Maurizio finds himself back doing what he loves by the ocean. With a penchant for fresh, quality ingredients and an unrelenting desire to deliver impeccable service, Osteria al Mare is bound to become Monterey’s new must visit restaurant.