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Where The Land Meets The Sea
Osteria Al Mare offers a wonderful variety of traditional Italian cuisine, handcrafted cocktails, and the freshest ingredients available. All prepared by renowned local Chef Maurizio Cutrignelli.
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Locally Sourced Fresh Seasonal Cuisine
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Lunch
Lunch Menu
Antipasti
Fritto Di Calamari
Lemon, sweet basil syrup, spicy tomato sauce
{14}Arancini e Pomodoro
Manchego Risotto croquettes, tomato romanesco
{12}Coze al Forno
Mediterranian fresh mussels, tomato garlic basil spicy sauce, grilled crostini
{12}Bruschetta Classica
Garlic bread crostini, fresh tomatoes, basil olive oil, shaved parmigiano
{10} NewBurrata Caprese
Mixed greens with fresh burrata, tomatoes in balsamic reduction
{13} RecommendedPolenta
Parmesan polenta, sautéed mushrooms, gorgonzola cream sauce
{11}Bresaola Rughetta e Parmigiano
Dried, salted beef with rocket and Parmesan, lemon olive oil
{14}Pepata Di Vongole
Fresh clams, garlic butter and white wine broth, grilled crostini
{12}ZUPPA E INSALATE
Tortelli in Brodo
Loads of meaty clams, bacon, onions, potatoes, cream, blend of herbs and spices
{5}Zuppa Di Vongole
Loads of meaty clams, bacon, onions, potatoes, cream, blend of herbs and spices
{7}La Romana
Romaine hearts, house-made Caesar dressing, shaved parmigiano, white anchovies
{7} RecommendedLa Pera
Gorgonzola, candy pecans, port poached pear, mixed baby greens, amaretti cookie
{8}La Barbabietole
Red beets, ricotta salata, mixed baby greens, orange dressing
{7}La Mista
Artisan mixed greens, carrots, gorgonzola, red onion, Italian dressing
{6}PASTE
Tagliolini con Fungi Porcini
Sauteed porcini mushrooms, truffle butter, shaved Parmigiano
{16} NewSpaghettini al Pomodoro
Angel hair, cherry tomato, garlic, basil
{15}Bucatini Amatriciana
Pancetta, tomato sauce, and pecorino cheese
{18}Paccheri E Menta
Pancetta, peppers, fresh mint, tomato, toasted almonds, breadcrumbs, pecorino
{18}Fettuccine Pescatora
Clams, shrimp, mussels, calamari, spicy tomato sauce
{23}Fettuccine al Pollo
Chicken, garlic, capers, sun-dried tomato, olive oil
{17}Tagliatelle alla Boscaiola
Sausage, fresh mushrooms, onions, tomato cream
{18}Ravioli Zucca e Amaretti
Butternut squash ravioli, sage butter sauce, amaretti cookie crumbles
{18}Gnocchi al Pomodoro
Homemade, tossed with tomato sauce, fresh basil and mozzarella
{15}SECOND PIATTI
Saltimbocca alla Romana
Thin Veal, mozzarella, ham, sage marsala demi sauce
{24}Stinco di Maiale alla Birra
Beer braised pork shank, porcini parmigiano risotto
{26}Il Pollo
Mary’s chicken breast, capers, white wine lemon butter sauce
{22}Brasato al Barolo
Barolo braised boneless shortribs, cippolini argodolce, polenta
{28} RecommendedSalmone
Pan-seared salmon, berry capers lemon cream, seasonal vegetables, roasted potatoes
{26}Tagliata alla Fiorentina
Black Angus beef rib-eye
{34}Scallops al Porcini
Pan-seared diver scallops, porcini mushroom Parmesan risotto
{26}Pesce del Giorno
Fresh catch of the day
{market} -
Dinner
Dinner Menu
ANTIPASTI
Fritto Di Calamari
Lemon, sweet basil syrup, spicy tomato sauce
14Arancini e Pomodoro
Manchego Risotto croquettes, tomato romanesco
12 RecommendedCoze al Forno
Mediterranian fresh mussels, tomato garlic basil spicy sauce, grilled crostini
12Bruschetta Classica
Garlic bread crostini, fresh tomatoes, basil olive oil, shaved parmigiano
10Burrata Caprese
Mixed greens with fresh burrata, tomatoes in balsamic reduction
13Polenta
Parmesan polenta, sautéed mushrooms, gorgonzola cream sauce
11Bresaola Rughetta e Parmigiano
Dried, salted beef with rocket and Parmesan, lemon olive oil
14Pepata Di Vongole
Fresh clams, garlic butter and white wine broth, grilled crostini
12ZUPPA E INSALATE
Tortelli in Brodo
Tortellini pasta in house made chicken broth
5Zuppa Di Vongole
Loads of meaty clams, bacon, onions, potatoes, cream, blend of herbs and spices
7La Romana
Romaine hearts, house-made Caesar dressing, shaved parmigiano, white anchovies
7La Pera
Gorgonzola, candy pecans, port poached pear, mixed baby greens, amaretti cookie
8La Barbabietole
Red beets, ricotta salata, mixed baby greens, orange dressing
7La Mista
Artisan mixed greens, carrots, gorgonzola, red onion, Italian dressing
6PASTE
Tagliolini con Fungi Porcini
Sauteed porcini mushrooms, truffle butter, shaved Parmigiano
16Spaghettini al Pomodoro
Angel hair, cherry tomato, garlic, basil
15Bucatini Amatriciana
Pancetta, tomato sauce, and pecorino cheese
18Paccheri E Menta
Pancetta, peppers, fresh mint, tomato, toasted almonds, breadcrumbs, pecorino
18Fettuccine Pescatora
Clams, shrimps, mussels, calamari, spicy tomato sauce
23Fettuccine al Pollo
Chicken, garlic, capers, sun-dried tomato, olive oil
17Ravioli Zucca e Amaretti
Butternut squash ravioli, sage butter sauce, amaretti cookie crumbles
18Tagliatelle alla Boscaiola
Sausage, fresh mushrooms, onions, tomato cream
18Gnocchi al Pomodoro
Homemade, tossed with tomato sauce, fresh basil and mozzarella
15SECONDI PIATTI
Saltimbocca alla Romana
Thin Veal, mozzarella, ham, sage marsala demi sauce
24Stinco di Maiale alla Birra
Beer brased pork shank, porcini parmigiano risotto
26Il Pollo
Mary’s chicken breast, capers, white wine lemon butter sauce
22Brasato al Barolo
Barolo braised boneless shortribs, cippolini argodolce, polenta
28Salmone
Pan-seared salmon, berry capers lemon cream, seasonal vegetables, roasted potatoes
26Tagliata alla Fiorentina
Black Angus beef rib-eye
34Pesce del Giorno
Fresh catch of the day
MarketScallops al Porcini
Pan-seared diver scallops, porcini mushroom Parmesan risotto
26 -
Drinks
Drinks Menu
COCKTAILS
Osteria Magarita
Tequila, Pineapple, Jalapeňo. Agave, Salt
9Black “212”
Averna Amaro, Bulleit Bourbon, Angostura Bitters
9Sara’s Spritz
Aperol, Prosecco, Angostura Bitters
9New Monterey Mule
Vodka, Lime, Angostura, Orange Bitters, Ginger Beer, and Rosemary
9Sicillion
Gordon’s Gin, Lemon, Simple Syrup, topped with Brut
9Maurizo’s Mojito
Rum, Fresh Lime, Mint, Luxardo
9Italiano
Gin, Campari, Sweet Vermouth
9Morgan Hill Special
Vodka, Fresh Blackberries, Chambord, Lime, Simple Syrup
9Sazarac Bulleit
Pernod, Bulleit Rye, Rhubarb, and Peychauds Bitters
9Amaro Sour
Averna Amaro, Lemon, Simple Syurp, Egg White, Angostera Bitters
9WINES BY THE GLASS
La Boatina Insonzo Pinot Grigio
Veneto, Italy; 2015
11Zenato Pinot Grigio
Veneto, Italy; 2016
8Irony Chardonnay
Monterey; NV
8Noble Vines Chardonnay
Monterey; NV
9Landmark Vineyards Overlook
Chardonnay, Sonoma; 2015
10Noble Vines Sauvignon Blanc
Monterey; NV
9La Fiera Primitivo
Salento, Italy; 2016
7Vestini Sangiovese
Abruzzo, Italy; 2016
7Irony Pinot Noir
Monterey; NV
8Noble Vines Pinot Noir
Monterey; NV
12Ciu Ciu Gotico Piceno Rosso
Marche, Italy; 2015
11Tank House Syrah
Lodi; 2011
12BEER
Birra Moretti
6IPA Lagunitas
6Shocktop Belgian White
6Peroni
6805
6Clausthaler Non-Alcoholic
6 -
Special Holiday Take Home Menu
FROM OUR KITCHEN TO YOUR HOME
APPETIZER AND SALADS
ARANCINI
Rice croquet, garlic, sun dried tomatoes pesto
26POLENTA
Parmigian polenta, sautéed mushrooms, sage, Gorgonzola cream sauce
29MELANZANE PARMIGIANA
Cheese stuffed eggplant, tomato sauce, fresh mint, and melted mozzarella.
33GAMBERI ALL DIAVOLA
Shrimps, Fresh garlic, basil, crush red-peppers tomatoes sauce
28LA ROMANA
romaine hearts, house-made Caesar dressing, shaved Parmigiano, anchovies
20CLAM CHOWDER
clams, pancetta, onions, carrots, potatoes, cream, blend of herbs and spices
24PASTAS
RINGTONE AL CAVOLO
Pancetta, roasted garlic, caramelized onions, fresh cauliflower, toasted bread crumbs, pecorino cheese.
25LASAGNA
Fresh House-Made pasta, Beef and pork meat sauce, bechamel, mozzarella, Parmigiano.
65FETTUCCINE AL PESCATORE
Fresh house made fettuccine clams, shrimp, mussels, calamari, spicy tomato sauce
75CANNELLONI DI RICOTTA E SPINACI
Ricotta, spinach cannelloni, tomato cream, melted mozzarella
55MEAT AND FISH
POLLO PICCATA
Mary’s chicken breast, capers, white wine lemon butter sauce
92CIOPPINO
Fresh Monterey crab, shrimp, calamari spicy Pomodoro sauce
98PESCE DEL GIORNO
fresh catch of the day served with seasoned vegetables and fresh pasta
MPPOLLO ALLA PARMIGIANA
Mary`s natural chicken breast, lightly breaded, mozzarella, fresh basil tomato sauce
98SACCOTTINO DI POLLO
Mary`s chicken, sausage, fresh Mushrooms, mozzarella, roasted bell peppers Brandy cream
105POLPETTE
house-made meatballs
70IL SALMONE
Pan-seared Fresh salmon, berry capers lemon cream
105BISTECCA ALLA GRIGLIA
Angus NY Steak Fresh mushroom, sage. Gorgonzola cream
112BRASATO AL VINO ROSSO
Red wine brased short ribs
109SIDES
GARLIC BREAD
Sourdough bread, roasted garlic butter, Parmigian cheese
CAVOLINI GRATINATI
Fresh cauliflower pancetta, roasted garlic, bread crumbs, pecorino cheese
PATATE AL FORNO
Herbs and garlic roasted medley potatoes
VEGETALI ALL FORNO
Fresh Season Vegetable roasted with pecorino and mozzarella cheese Fresh basil, sea salt and olive oil
PASTA ASCIUTT
Fresh fettuccine olive oil and garlic
DESSERTS
TIRAMISÙ
Ladyfingers, espresso, rum, eggs, cream, mascarpone and grated dark chocolate
25CANNOLI
house-made superb cannoli
Maurizio Cutrignelli
Owner
Beginning his career studying culinary arts and toiling in kitchens along the Adriatic Sea, it’s no coincidence Maurizio finds himself back doing what he loves by the ocean. With a penchant for fresh, quality ingredients and an unrelenting desire to deliver impeccable service, Osteria al Mare is bound to become Monterey’s new must visit restaurant.
32 Cannery Row, Monterey, CA 93940
Tuesday to Sunday 11:30am to 8:00pm
831-920-2833
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